Pizza, Chinese tea, izakayas, smokehouses—Songkran is coming, so there’s no excuse to skip these new spots. 

Fin-to-scale approach maximizes flavor.

Away from teahouses and into the sky. 

Deng Deng is the name.

Bath and Buns brings the Bath Buns from the UK to Bangkok.  

Sourdough pizzas, hot wings, milkshakes and more from the mercurial chefs culinary empire.

Ore is rethinking the boundaries of minimalist cooking. “It evokes strong reactions, with guests either loving or hating it; there’s no in-between.”  

East meets West and tradition gets a twist at this Japanese restaurant.

New ramen joints, dimsum haunts, Indian spots, and more to check out this month. 

Raina Huang can eat 20 bowls of chicken and rice in 10 minutes, five kilograms of pad kaprao in 19 minutes, three kilograms of noodles in 14 minutes, and the internet loves her for it. 

Smash and old-fashioned, the new outdoor space at Marche serves no-nonsense burgers.