Turns out your next trip abroad starts with eating out here in Thailand. 

 

Most loyalty programs give you points for sleeping. Hyatt is rewarding you with points for dining with them too.

 

From now through Nov 9, 2025, Hyatt’s “Be More Foodie. Be More Fulfilled.” campaign spans 75 restaurants and bars across 16 Hyatt hotels in Thailand and Singapore, giving you even more reason to book that meal at Embassy Room La Marina, OJO, Gaston, BANG, or a host of other venues across the city—and country. 

 

All diners, including non-members and non-stay guests, can enjoy up to 25-percent savings at over 50 restaurants and bars in Thailand from now until Sep 14, 2025. That includes venues at Park Hyatt, Grand Hyatt, Hyatt Regency, Andaz, The Standard, The StandardX, and Hyatt Place hotels across Bangkok, Na Jomtien, Koh Samui, Hua Hin and Phuket. In Singapore, it’s up to 20-percent savings at 10 participating outlets at Andaz Singapore, Grand Hyatt Singapore and The Standard, Singapore.

 

From Sep 15–Nov 9, things heat up with “Be More Rewarded.” Registered World of Hyatt members earn double points on eligible food and beverage spending at participating Hyatt hotels in Thailand and Singapore, for both dine-in and takeaway. Registration opens Sep 1.

 

Throughout the campaign period, members who live in Thailand (or Singapore, if you are one of our fans over there) can enter a weekly social media contest for a chance to win 80,000 World of Hyatt bonus points, simply by dining at the participating restaurants, posting a video or photo carousel sharing what is most fulfilling about their experience in the caption with the hashtags #WorldofHyattContestEntry #ShareMyHyattPic #BeMoreFoodie, and tagging the Hyatt hotel and/or restaurant social media account(s). Each week, one winner per country will be selected based on creativity, visual aesthetics and relevance. You can post as many entries as you want, and membership is free.

 

 

And yes, 80,000 points really can take you places. That’s enough for at least two nights at flagship destinations like Park Hyatt Sydney, Park Hyatt Paris-Vendôme, Andaz Tokyo Toranomon Hills or Alila Villas Uluwatu in Bali. Within Asia, that’s up to 16 nights at Hyatt Place Bangkok Sukhumvit 24, Hyatt Centric City Centre Kuala Lumpur and Caption by Hyatt Zhongshan Park Shanghai.


 

Where to eat in Bangkok during the campaign

 

Embassy Room La Marina

Park Hyatt Bangkok

This southern Italian seafood spot leans into the spirit of coastal life with bright flavors and a breezy dining room that channels the marinas of Puglia, Sicily, and Sardinia. Expect plates like Sicilian red tuna tiradito, amberjack carpaccio with citrus, and hearty Sicilian fish stew, alongside grilled octopus and lobster-stuffed ravioli. For drinks, cocktails like the limoncello spritz and rhubarb-spiked Fiore di Rabarbaro carry the Mediterranean vibe into your glass.

Embassy Room La Marina is offering 20% off a-la-carte and non-alcoholic beverages.

 

Gaston

Grand Hyatt Erawan Bangkok

Dig into hearty French comfort food like the duck leg confit with mushrooms and potato, or the delicious boeuf Bourguignon made with Angus beef cheek, bacon and mashed potato. The menu also features yellowtail carpaccio, baked escargots with brioche, and indulgent desserts like dark chocolate soufflé tart with Amaretto cream.
Gaston is offering 25% off à la carte dishes, afternoon tea and beverages.


 

OJO
The Standard, Bangkok Mahanakhon

This high-flying Mexican eatery combines local produce with bold flavor. Try the Veracruzana prawns with chintextle butter and ikura, or the crab quesadilla filled with chipotle-spiced crab, leek and palmito. Their mezcal-cured kampachi ceviche, lamb barbacoa and Fremantle octopus with Mayan pumpkin seed sauce make this one of Bangkok’s most talked about sky-high restaurants. 

Diners get 20% off à la carte and beverages, excluding wine.


 

Market Café

Hyatt Regency Bangkok Sukhumvit

This Thai restaurant by the chefs behind Khao celebrates heritage recipes with standout dishes like tom yum goong with river prawns and gaeng kua poo with betel leaves and vermicelli. Other signatures include lotus root salad, spicy chargrilled Australian beef, deep-fried sea bass with sweet-sour sauce and a fiery shrimp paste dip with crab roe. 

25% off à la carte and beverages applies here too.


 

World of Hyatt members earn five base points per US dollar spent, and those points contribute to elite status. That means you can level up your benefits even faster, including free nights and room upgrades—just by having lunch.


Not a member yet? You can sign up for World of Hyatt here and follow them on LINE Thailand for local perks and updates. For the full list of participating venues, contest rules and campaign details, visit the official campaign page.

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