Inside: six-course meals for under $50 and Tunisian food

First Butter Factory, and now this.

From swanky date-night classics to Mofo Chili's not-so-date-appropriate spicy squid ink fest.

Whether you like it raw or cooked, hardly anyone can pass up good seafood, especially when it's half-priced.

Bye bye cramped little desks. This one is in a historic shophouse on Keong Saik, with five new restaurants to unwind at after work.

The singer-songwriter of "Fancy" fame is coming. We can only hope the show doesn't get cancelled.

One of Singapore's stalwart nightclubs shutters after nine years in the scene... tonight.

New Year upgrades from some of our favorite restaurants in town.

But don't worry: the comforting French bistro is relocating to some shiny new digs.

And, you know, Singapore's an island. So better get drinking.